Today’s title links to a few things I’ve been enjoying in my running this week:
1. I’m still loving the lack of a schedule leaving me free to run on a whim without worrying about being recovered for a workout, or conversely just to go for an easy 30 minutes because it’s all I fancy.
2. I used to be pretty flexible. I trained in a martial art at least 3 times a week, sometimes up to 5 times a week. Flexibility is something I neglected while I was concentrating on the marathon schedule, but it’s something I’d like to give a bit more time and attention now. (Incidentally, there’s evidence that being really flexible is actually a biomechanical disadvantage to runners, but since I’m not trying to set any speed records, it’s something I like to pursue anyway. Plus, this way I can kick at head height, and that’s always fun.)
3. In respect to one of my vows to the running gods, I’m cross-training! A friend invited me to the circuit training she goes to and I’m so glad I went. It was a lot of fun and I hurt everywhere afterwards. Sneezing still hurts a bit, but I have progressed to being able to get in and out of sports bras without actually whimpering out loud. I clearly need more of this! 😀
4. Today’s run was a Destination Run, as I’ve decided to dub them. Unfortunately, the Destination was closed, but thanks to my scout-like forethought, all was not lost. More on that below…
As well as my early morning run, I went on another random route run with a friend yesterday. I love running with other people! The time went so quickly and even the steepest hill was fun rather than a chore. With that and my longer run today, the map is starting to get a nice series of wiggly lines showing my progress!
Today, the plan was to run to Bonne Nuit bay, which is directly north across the island and about 5-6 miles away. There’s a nice beach café there and I’d planned for this to be the first (of many, I hope) split long runs where I run somewhere, have some tea and cake and read my book, then run home by another route. It seems like a lovely and leisurely way to see the island.
Because I’m hoping to build these split runs up to some fairly good going distances, I thought it would be fun and also good practice to over-prepare a few extras in my running pack in case I got lost, the weather changed, I got blisters, etc. My fairly minimal kit was therefore: tape, small water bottle (I don’t tend to drink during runs that take less than an hour), banana, trail mix, Kindle (essential, obviously), new lightweight waterproof, inhaler, money, phone, and I wore a light fleece around my waist to wear in the break between runs.
It was a lovely, gentle run to Bonne Nuit with, astonishingly, no navigation errors. There were quite a few green lanes along the route, with beautiful flowers, farmhouses, and, of course, Jersey cows:
The view from above the bay was fantastic, although it doesn’t come out brilliantly in the photos because it was pretty overcast. Running down into the bay was a lot of fun, mixed with that growing dread as it gets steeper and goes on and on and you know you’ll have to climb back up it at some point.
To my disappointment, there was a sign on the door of the café announcing “closed until April 2014”. One element of island living that I’ve yet to adapt to is how heavily tourism affects everything here; I’m braced for half the buses to stop now that summer is officially over, but I hadn’t realised cafés would close for the whole of autumn and winter. Happily, I had come prepared!
I found a sheltered spot on the beach and sat down to a nice little picnic of what I’d brought with me, waterproof over my legs and fleece on to keep warm while I read my book. It did feel rather more appropriate than the café would have been as I’m currently reading Rosie Swale-Pope’s book, the account of her insane and wonderful journey on foot around the world. Admittedly, a picnic on the beach doesn’t quite compare to surviving on buckwheat in the Siberian wastelands, but I still felt that little bit more intrepid for it.
When I started getting chilly, I packed up and ran back home. Well, I walked most of the aforementioned hill. I also paused to fill my empty trail mix bag with sweet chestnuts, as I’d run past loads on the way out and I always love the feeling of “foraging”. I’m looking forward to chestnut soup this weekend!
I’m about to start a week of seven 8-8.30 night shifts, so food, sleep and pretty much everything is going to be a bit all over the place, but now I’m being flexible about running, hopefully I’ll still get some time outside to remind myself there is still a world outside the hospital!
Off to work! 🙂